Easiest Way to Make Delicious Pasta Alfredo Italiano

Pasta Alfredo Italiano.

Pasta Alfredo Italiano You can cook Pasta Alfredo Italiano using 14 ingredients and 3 steps. Here is how you cook it.

Ingredients of Pasta Alfredo Italiano

  1. It’s 1 lb of ground beef (80/20, you may also use diced chicken).
  2. It’s 6 oz of green pepper (diced).
  3. You need 8 oz of button mushrooms (chopped).
  4. Prepare 6 oz of fresh spinach (chopped).
  5. You need 15 oz of alfredo sauce.
  6. Prepare 2 tbsp of thyme.
  7. Prepare 2 tbsp of oregano.
  8. Prepare 2 tbsp of italian seasoning.
  9. You need tbsp of horseradish.
  10. Prepare of salt.
  11. Prepare of ground black pepper.
  12. Prepare 2 tbsp of grated parmesan cheese.
  13. You need of blue, feta or goat cheese.
  14. Prepare 16 oz of penna or rotini pasta (cooked).

Pasta Alfredo Italiano instructions

  1. In a skillet add in ground beef, add in all seasoning, parmesan cheese,and green pepper..
  2. Once meat is browned add mushrooms and spinach and cook on medium for 3-5 minutes..
  3. Add Alfredo sauce to meat, toss with fresh cooked pasta. Top with feta (goat or blue) cheese as desired and serve..